Day 98: Tapas in San Juan del Sur
Overland miles: 4526 Tacocount: 73 Days without sodas: 1 Spanish tapas – very much like Mexican street food – is an brilliantly executed cuisine in its own country, yet exported terribly […]
Monthly Archives: October 2013
Day 97: The one where Jove learns to surf
Overland miles: 4526 Tacocount: 73 Days without sodas: 0 After soaking up the colonial splendours of Leon and Granada, it was time for us to get out of the city […]
Day 92: Flavours of Nicaragua part 2 – Chocolate
Overland miles: 4465 Tacocount: 71 Days without sodas: 0 Granada – grander, more colourful and, ultimately, less interesting than its old rival Leon – was the next city on our […]
Day 89: Flavours of Nicaragua part 1 – Rum
Overland miles: 4368 Tacocount: 68 Days without sodas: 11 If you were to sum up traditional Nicaraguan flavours in three words, they would probably include ‘homely’ and ‘comforting’. A country […]
Day 84: Off the grid and over the border
Overland miles: 4325 tacocount: 68 Days without sodas: 6 After the luxury of free wi-fi everywhere we’ve stayed so far, finding ourselves in the far south east of El Salvador, […]
Day 83: Fish for breakfast, lunch and tea
Overland miles: 4253 Tacocount: 68 Days without Sodas: 5 Your PFB correspondents are big lovers of all food that comes from the sea (apart from Clare, who doesn’t like shellfish), […]
Day 82: Olive Ridley Rescue
Overland miles: 4253 Tacocount: 68 Days without Sodas: 4 During our travels, we’d heard stories of an American living in El Salvador known locally as ‘El Gringo’. Tom Polak runs […]
Day 78: Fast food in San Sal
Overland miles: 4147 Tacocount: 68 Days without Sodas: 0 When the time had finally come to leave our temporary home in San Pedro La Laguna, Guatemala, and head over the […]
Prawns for Breakfast 